Item #140948688 Mastering the Art of French Cooking: Volume I & II. Julia Child, Simone Beck, Louisette Bertholle.
Mastering the Art of French Cooking: Volume I & II
Mastering the Art of French Cooking: Volume I & II
Mastering the Art of French Cooking: Volume I & II
Mastering the Art of French Cooking: Volume I & II
Mastering the Art of French Cooking: Volume I & II
Mastering the Art of French Cooking: Volume I & II
Mastering the Art of French Cooking: Volume I & II
Mastering the Art of French Cooking: Volume I & II
Mastering the Art of French Cooking: Volume I & II
Mastering the Art of French Cooking: Volume I & II
Mastering the Art of French Cooking: Volume I & II
Mastering the Art of French Cooking: Volume I & II
Mastering the Art of French Cooking: Volume I & II
Mastering the Art of French Cooking: Volume I & II
Mastering the Art of French Cooking: Volume I & II
Mastering the Art of French Cooking: Volume I & II

Mastering the Art of French Cooking: Volume I & II

New York: Alfred A. Knopf, 1992, 1994.

Later printings. Two volumes, both signed by Julia Child and inscribed to the same former owner. Bound in publisher's Fleur-de-lis patterened cloth with corresponding red and blue topstains. Fine, with light fading to the topstain of Volume II, in Fine unclipped dust jackets. A lovely set of the culinary classic. Child's life story was recently adapted into the HBO series Julia starring Sarah Lancashire. Item #140948688

Price: $2,500